Per 100 g Vegetable fat 25.7 g, monounsaturated fatty acids 10 g, polyunsaturated fatty acids 4.5 g, saturated fatty acids 11.2 g, milk protein 10.5 g, 60% whey protein 6.3 g, 40% casein 4.2 g, carbohydrate 59 g, oligosaccharide mixture (90% GOS, 10% lcFOS) 5.9 g, minerals (ash) 2.3 g, moisture 2.5 g, sialic acid 180 mg, arachidonic acid (AA) 86 mg, DHA 49 mg, α-linolenic acid (omega-3) 350 mg, linoleic acid (omega-6) 3,500 mg, oleic acid (omega-9) 8.8 g, trans fatty acids 0.1 g, taurine 39 mg, β-carotene 200 mcg, nucleotides 18.9 mg, vit A 1,350 iu, vit D3 245 iu, vit E 12 iu, vit K1 33 mcg, vit B1 368 mcg, vit B2 735 mcg, niacin 3.2 mg, vit B6 294 mcg, folic acid 75 mcg, pantothenic acid 2.8 mg, biotin 22 mcg, vit B12 1.8 mcg, choline 118 mg, vit C 57 mg, Ca 365 mg, phosphorus 212 mg, Mg 38 mg, Na 153 mg, K 479 mg, Cl 360 mg, Fe 4.3 mg, Zn 3.6 mg, copper 340 mcg, iodine 88 mcg, manganese 55 mcg, selenium 13 mcg. Energy: 498 kCal.
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